Articles by: SASH
James Brown will discuss his new book, Mud, Blood and Studs: One Family’s Legacy in Soccer and Rugby Across Three Continents, “a special story of sporting excellence passed from generation to generation.”
Matthew Evans will discuss the impact of the US-hosted 1994 World Cup.
On the eve of the 2022 U-17 Women’s World Cup, women’s soccer historian Jen Cooper will look back at the first FIFA women’s youth championship held in Canada in 2002 and the growth of FIFA women’s youth tournaments since then.
Craig Tower will discuss soccer’s development in the Great Lakes area from its beginnings in the 1880s to the formation of the Intercity League, which included teams from Chicago, Detroit, and Cleveland.
New York Cosmos historian and SASH director Dr. David Kilpatrick will host a roundtable discussion with New York Cosmos alumni Randy Horton, Josef Jelinek, Werner Roth, and John O’Reilly.
Tom Langton’s presentation will be illustrated with images from the FIFA-Langton Collection and the Langton Football Archives collection. Updated with Video
The Athletic’s Pablo Maurer and Matt Pentz will discuss their recent article,“The disappearance of Wee Willie McLean: Solving America’s oldest soccer mystery.” Updated with Video
Veteran soccer journalist Michael Lewis will discuss his new book on the Rochester Lancers. UPDATED WITH VIDEO
In recognition of the 100th anniversary of the first American Soccer League season, May’s SASH Session will feature ASL presentations from Dan Creel, Gabe Logan, and James Brown.
Steven Torres, Chuck Carlson and Bob Gansler are the presenters for the inaugural Research Roundtable SASH Session. Updated with Video
The editors of Soccer Frontiers will discuss the book, to which a number of SASH members contributed. Updated with video
Brian D. Bunk will talk about his new book on Friday, Oct. 15 at noon ET.
Toffee Soccer co-author David France discusses the history of Everton’s North America tours and is joined by Everton Fans’ Forum international lead Tony Sampson. Updated with video
